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Peanut Butter Rolls

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: PEANUT BUTTER ROLLS
 Categories: Breads
      Yield: 1 Servings
 
      1    Cake compressed yeast
    1/4 c  Lukewarm water
      1 c  Milk, scalded
    1/2 c  Peanut butter
      2    Eggs, well beaten
  3 1/4    To 4 cups flour
    1/4 c  Melted shortening
    1/4 c  Sugar
      2 ts Salt
    1/4 ts Nutmeg
 
  Soften yeast in water.  Add milk, sugar, salt, shortening, eggs,
  nutmeg, and peanut butter. Beat well. Add flour to make a dough
  barely stiff enough to be kneaded. Knead until smooth on lightly
  floured board. Cover and let rise until double in bulk; work down.
  Form into rolls. Place on well-oiled baking sheet. Cover and let rise
  until treble in bulk. Bake in hot oven (450ø F) about 15 minutes. 16
  rolls.
 
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