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Peach Sorbet

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: PEACH SORBET
 Categories: Desserts, Fruits
      Yield: 6 Servings
 
      1 c  Water
    1/2 c  Sugar
      8 sm Peaches
           Juice of 1 lemon
      1 tb Marsala or peach brandy,
           -- optional
 
  Make a syrup by combining the water & sugar in a non-corrosive pot &
  bring to a boil.  Simmer for 5 minutes. Remove from the heat & let
  cool. Puree the eaches in a food processor or blender to yield about
  1 c. Combine the syrup, peaches, lemon juice & marsala. Freeze
  accroding to the instructions for making Lemon Sorbet.
  
  Serve over fresh raspberries or blackberries.
  
  Jim Tarantino, "Sorbets!"
 
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