Home - By Category - Recipe - Beef Page 6 | Crockpot Page 2 | Brisket Page 1

Patti's Sweet & Sour Brisket

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: PATTI'S SWEET & SOUR BRISKET
 Categories: Beef, Crockpot, Brisket
      Yield: 6 Servings
 
      3 lb Beef brisket -- about
     16 oz Stewed tomatoes
      8 oz Sauerkraut
      1 c  Applesauce
      2 ts Brown sugar
      2 tb Cold water
      2 tb Cornstarch
 
  The ingredients sound a little strange but it is really good; hope
  you like it!  Patti
  
  In 10 inch skillet combine undrained tomatoes, undrained kraut,
  applesauce, and brown sugar.  Bring to a boil, reduce heat. Add
  brisket, spooning mixture over the meat. Cover and simmer for 2 1/2
  to 3 hours or till meat is tender, spooning sauce occassionally.
  Transfer meat to serving platter, keep warm.  Skim off fat from pan
  juices. Combine cold water and cornstarch, stir into tomato mixture.
  Cook and stir until thickened and bubbly, cook 2 more minutes. Serve
  as gravy.
  
  Recipe By     : Patti Moore
 
MMMMM

Display Recipe for Import.