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Pasta With Spicy Pea Sauce

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: PASTA WITH SPICY PEA SAUCE
 Categories: Vegetables, Pasta
      Yield: 2 Servings
 
      1 c  Yellow split peas
    1/2 tb Olive oil
    1/2    Garlic clove
    1/8 ts Chilli powder
    1/4 ts Turmeric
    1/4 ts Ground coriander
    1/2 ts Ground allspice
    1/8 c  Lemon juice
      1 ts Lemon rind
    250 g  Fresh fettucine
           Fresh coriander sprigs
 
  Preparation: crush the garlic clove and chop the onion. 1. Place the
  peas in a large pan. Cover with cold water. Bring to the boil and
  boil, uncovered for 25 minutes. Drain. 2. Heat oil in a pan. Add
  onion and garlic and cook over a low heat for 2 minutes. Add the
  spices , stirring for 2 minutes. 3. Add the well drained peas, lemon
  juice and rind. Stir to combine and cook over a low heat for 8-10
  minutes. 4. Cook the pasta in a large quantity of boiling water until
  just tender. Drain and place on a large serving plate. Pour sauce
  over the pasta and garnish with the coriander leaves. Serve
  immediately. ~--
 
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