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Pasta With Courgette Sauce

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: PASTA WITH COURGETTE SAUCE
 Categories: Pasta, Vegan
      Yield: 2 Servings
 
      3 md Courgettes
      3 tb Olive oil
      1    Garlic clove; crushed
    225 g  Fresh tagliatelle; OR...
    175 g  -Dried tagliatelle
     50 ml Vinaigrette
           Salt and pepper

MMMMM--------------------------GARNISH-------------------------------
           Chopped chives
           Grated cheese
 
  A simple pur‚e of steamed courgettes and garlic is all that this
  sauce is - and it is wonderful. The flavours are lovely, the colour
  is fresh green. Serve this dish with a tossed salad and some fresh
  bread.
  
  Steam the courgettes until tender, about 5 minutes. Cool, chop them,
  then put in the liquidizer and blend to a pur‚e with the olive oil.
  Season to taste with garlic, salt and pepper.
  
  Cook the pasta in boiling, salted water until 'al dente', then drain
  well. Toss the vinaigrette into the warm pasta and serve on warm
  plates. Spoon the courgette sauce over the top and garnish with
  chopped chives. Sprinkle grated cheese over the top.
  
  Copyright Rosamond Richardson 1996
  
  Meal-Master format courtesy of Karen Mintzias
 
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