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Pasta With Artichoke Sauce

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: PASTA WITH ARTICHOKE SAUCE
 Categories: Pasta, Vegetables
      Yield: 4 Servings
 
      1 md Onion -- chopped
      1    Clove garlic -- minced
      2 tb Olive oil
      1 pk Artichoke hearts -- cooked
           And drained (
      2 tb White wine
    1/4 c  Parsley -- chopped
      3 tb Black olives (oil-cured) --
           Chopped
    1/2 ts Lemon zest
           Salt and pepper -- to taste
           Parmesan cheese
           Cooked fettucine
 
  Saute chopped onion and garlic in olive oil until soft and golden; add
  cooked artichoke hearts and stir over medium-low heat for 3 minutes.
  Add chopped parsley, wine, olives, and lemon zest and cook briefly.
  Toss with hot pasta and top with grated Parmesan.
  
  Recipe By     : JACQUELINE MALLORCA
 
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