Home - By Category - Recipe - Soups Page 8 | Kooknet Page 2

Pasta Vegetable Chowder

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: PASTA VEGETABLE CHOWDER
 Categories: Soups, Kooknet
      Yield: 4 Servings
 
      1 c  Small Pasta Shape
      3 c  Low-Fat Milk
     10 oz Box Frozen Mixed Vegetables,
           Thawed and drained or
  1 1/2 c  Chopped Fresh Vegetables
    1/2 ts Dried Thyme
    1/2 ts Paprika
  1 1/2 tb Cornstarch
      6 oz Can Clams, drained
           Salt
           Ground Pepper
 
  Put pasta in a large pot of boiling water. Drain and rinse under cold
  water when done. Combine 2 1/2 cups milk, vegetables, thyme, paprika,
  and pasta in a 2 quart saucepan. Cook over medium heat until bubbles
  form around edge of milk. In another bowl, stir remaining 1/2 cup
  milk and cornstarch together to dissolve cornstarch. Stir this
  mixture into soup and heat to simmering. Add clams and simmer for
  about 3 minutes. Salt and pepper to taste.
  
  Source: Medford Mail Tribune, 30 November 1993 Typed by Katherine
  Smith Cyberealm BBS Watertown NY 315-786-1120
 
MMMMM

Display Recipe for Import.