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Oven Barbecued Chicken

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      Title: OVEN BARBECUED CHICKEN
 Categories: Poultry
      Yield: 1 Servings
 
           -Cooking oil
      3    To 4 pounds chicken pieces
    1/3 c  Chopped onion
      3 tb Butter or margarine
    3/4 c  Ketchup
    1/3 c  Vinegar
      3 tb Brown sugar
    1/2 c  Water
      2 ts Prepared mustard
      1 tb Worcestershire
    1/4 ts Salt
    1/8 ts Pepper
 
  Heat a small amount of oil in a large skillet; fry chicken until
  browned. Drain; place chicken in a 13-in. x 9-in. x 2-in. baking
  dish. In a saucepan, saut onion in butter until tender; stir in
  remaining ingredients. Simmer, uncovered, for 15 minutes Pour over
  chicken. Bake at 350! about 1 hour or until chicken is done, basting
  occasionally.
  
  Yield: 6-8 servings.
  
  From the files of Al Rice, North Pole Alaska.    Feb 1994
 
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