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Orange Vinaigrette

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      Title: ORANGE VINAIGRETTE
 Categories: Sauces, Dressings, Salads, Vegan
      Yield: 1 Recipe
 
      2 tb Fresh orange juice
      1 ts Mild mustard
    100 ml Olive oil
           Salt and pepper
 
  Mix the orange juice into the mustard and season with salt and
  pepper. Stir in the olive oil gradually, stirring thoroughly all the
  time, until the mixture amalgamates. Leave to stand for a while
  before using, to allow the flavours to blend.
  
  Copyright Rosamond Richardson 1996
  
  Meal-Master format courtesy of Karen Mintzias
 
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