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Old-fashioned Pole Beans

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: OLD-FASHIONED POLE BEANS
 Categories: Side dish, Vegetables
      Yield: 10 Servings
 
      3 lb Pole beans; fresh
      5 c  Water
      1    Ham hock; 1/2 lb.
      2 ts Salt
    1/4 ts Pepper
 
  Remove strings from beans, cutting beans into 2 inch pieces. Wash
  beans.
  
  Place water and ham hock in a Dutch oven; bring to a boil. Reduce
  heat; cover and simmer 1 hour.  Add beans, salt, and pepper; cook 30
  minutes or until tender.
  
  SOURCE: Southern Living Magazine, sometime in 1980. Typed for you by
  Nancy Coleman.
 
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