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Okra & Tomatoes

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: OKRA & TOMATOES
 Categories: Vegetables, Lamb
      Yield: 8 Servings
 
      2 lb Fresh Okra
    1/2 c  Olive oil
      1 lg Onion
      5 lg Tomatoes, peeled, seeded
      3    Cloved garlic, halved
      1 ts Sugar
           Salt and pepper to taste
      1 tb Lemon juice
 
  Wash okra and cut off any hard stems.  Blanch in salted water 3
  minutes.
  
  Heat olive oil.  Add onion and cook until translucent. Add okra and
  cook until it begins to soften.  Add tomatoes, garlic, sugar, salt
  and pepper. Cook 2 to 3 minutes. Pour in enough water to cover. Cover
  and simmer about one hour, or until okra is tender.  Stir in lemon
  juice. Serve hot. I especially like this recipe using garden fresh
  ingredients.
 
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