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Oatmeal Pancakes With Jonathan Apples & Pec

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: OATMEAL PANCAKES WITH JONATHAN APPLES & PEC
 Categories: Breads
      Yield: 15 Servings
 
  1 1/2 c  Oatmeal
  1 1/2 c  Boiling water
      1    Egg
      1 c  Flour
      2 tb Baking powder
      1 pn Of salt
    1/4 c  Sugar
      1 c  Milk
    1/4 c  Melted butter
      3    Jonathan aples, peeled,
           -cored and chopped
    1/2 c  Pecan pieces
      2 tb Butter
 
  Combine oatmeal and boiling water. Let stand 5 minutes. Add egg,
  flour, baking powder, salt and sugar. Mix. Stir in milk, melted
  butter, apples and pecans. Melt 2 tbls. butter in a large, flat
  skillet or griddle over medium heat. When the butter begins to
  crackle, spoon on pancake batter to desired size. Gently flip
  pancakes when bubbles form around the edges and in the center. Cook
  for another minute and serve with maple syrup.
  
  Makes about 15 3inch pancakes.
  
  From the cookbook "Apples" by Robert Berkley
 
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