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Oatmeal Cookies

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: OATMEAL COOKIES
 Categories: Low-cal, Cookies
      Yield: 6 Servings
 
      3 c  Rolled Oats
      1 c  Flour (unbleached)
    1/4 ts Salt
      2 tb Light Sesame Oil
  1 1/2 c  Apple Juice
      1 tb Honey (opt)
 
  Raisins and/or nuts (optional) Sugarless! Preheat the oven to 375 deg
  F. Mix the dry ingredients in a bowl. Add the oil and mix. Add the
  juice (plus remaining ingredients, if desired.) If the dough seems
  too dry, add more juice. Drop by the teaspoonful onto a greased
  cookie sheet and flatten slightly to ensure a crisper cookie. Bake
  until golden brown, about 15-20 minutes. VARIATIONS: * Make the
  cookies w/o wheat flour for those allergic. Use oat flour and add 1 T
  arrowroot flour or powder. * Use pineapple juice instead of apple for
  sweeter cookies. * To use leftover oatmeal, use 1 cup juice and 2 T
  honey or other sweetener.
 
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