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No-fat Chocolate Cake (Shelley Rodgers)

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      Title: NO-FAT CHOCOLATE CAKE (SHELLEY RODGERS)
 Categories: Chocolate, Low-cal, Cakes
      Yield: 6 Servings
 
      1 c  Sifted cake flour
    1/3 c  Unsweetened cocoa
      1 ts Baking soda
      1 ts Baking powder
      6 lg Egg whites
  1 1/3 c  Firmly packed brown sugar
      1 c  Unflavored non-fat yogurt
      1 ts Vanilla
 
  Deceptively rich tasting, this cake is less than meets the eye. It
  packs in flavor without fat.  Whipped egg whites and non-fat yogurt
  lighten up this version of the classic chocolate cake.
  
  Powdered sugar (for sifting on top when finished)
  
  Preheat oven to 350 degrees.  Mix flour, cocoa, baking soda and baking
  powder.  In a lg bowl, beat whites, brown sugar yogurt and vanilla
  until well blended. Stir in flour mixture and beat until evenly
  moistened.
  
  Pour batter into a nonstick 8-inch square pan (or coat an
 
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