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New Hampshire Maple Syrup Pie *** Mm

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: NEW HAMPSHIRE MAPLE SYRUP PIE *** MM
 Categories: Pies, Desserts, American
      Yield: 8 Servings
 
      1 c  Maple syrup ( n.h. prefered)
      1 c  Hot water
      1 ts Butter
      3 tb Cornstarch
      2 ea Egg whites
      2 ea Egg yolks
      1 x  Pinch salt
      1 tb Maple syrup
      1 x  Chopped nuts
 
  Combine syrup, hot water and butter and bring to a boil. Mix
  cornstarch, salt and enough cold water to make a thin paste, add egg
  yolks and beat well.  Add hot syrup mixture gradually, return to heat
  and cook untill thickened, stirring constantly.  Cool slightly.
   Pour into cooked pie shell.  Beat egg whites stiff, adding slowly the
  tablespoon of syrup. Pile on pie and brown in hot oven. Add chopped
  nut meats if desired to top.
 
MMMMM

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