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New England Baked Beans

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: NEW ENGLAND BAKED BEANS
 Categories: Beans, Dutch oven
      Yield: 8 Servings
 
  1 1/2 lb Dried beans -- soaked
           Overnight
      5 c  Water
      1 md Onion
      1 tb Salt
      1 c  Brown sugar
      2 tb Molasses
      2 ts Dry mustard
  1 1/2 c  Ketchup
    1/2 lb Bacon -- cut in cubes
           Water -- to cover
 
  Soak beans overnight in 5 cups water, then simmer until the skins
  begin to break.  Add remaining ingredients and cover with water.
  Cover pan and bake in a pit for 5 to 6 hours.
  
  Recipe By     : Dian Thomas "Roughing It Easy"
 
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