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Muffuletta-sal's

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MUFFULETTA-SAL'S
 Categories: Sandwiches, Ethnic
      Yield: 1 Recipe
 
MMMMM--------------------SAL CRIVELLO DBJB84A-------------------------
           Ham
           Salami-hard Italian
           Cooked salami or
           Mortadella
           Slice of Provolone cheese
           Topping:
      1 sm Onion
      1 sm Bell pepper
      3    Stalks celery
      4    Cloves fresh garlic
      3    Stalks green onion
      1    Jalapeno pepper
    3/4 c  Pepperonccni/Greek vinegar
           Peppers
    1/2 c  Black pitted olives
    1/2 c  Salad olives with pimento
  1 1/2 c  Garden salad packed in
           Vinegar (giardiniera) hot
           Or mild
           Enough olive oil to make
           The mix moist\wet
    3/4 tb Oregano
 
  Great sandwich!!!! What makes a muffuletta sandwich i the "dressin" or
  topping, the sandwich is made on a round loaf of French/Italian
  bread, the loaf is split and it consists of the above meats and
  cheeses and topped with the toppings ingredients which have been
  chopped coarse by hand or in a processor.
  
  When making the basic sandwich place mix on meats and top with
  cheese...place under broiler to melt cheese and heat meats and toast
  top of sandwich.  If you are ever in NOR'LEANS THE WORLD FAMOUS
  CENTRAL GROCERY IN THE FRENCH QUARTER SERVES THE BEST.  ENJOY...SAL
  MM Format Norma Wrenn npxr56b
 
MMMMM

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