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Mr. Food's Manhattan Clam Chowder

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MR. FOOD'S MANHATTAN CLAM CHOWDER
 Categories: Soups, Seafood, Clams
      Yield: 3 Servings
 
      2 tb Vegetable oil
      1 lg Onion, chopped
      2 ea Celery stalks, chopped
      2 md Sized carrots, chopped
      5 md Sized potatoes (about 2
           - pounds) peeled and diced
     29 oz Diced tomatoes, undrained
     20 oz Baby clams, undrained
      8 oz Clam juice
      2 tb Real bacon bits
      1 ts Dried thyme
 
  =======================================================
  ============== ==== == In a 6 quart soup pot, heat the oil over
  medium high heat until hot but not smoking. Add the onion, celery and
  carrots and sauté for 5 to 7 minutes, or until the onions are tender,
  stirring frequently. Add the remaining ingredients and bring to a
  boil. Reduce the heat to low and simmer for 50 to 55 minutes, or
  until the potatoes are fork-tender.
 
MMMMM

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