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Mountain Dew Salad

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      Title: MOUNTAIN DEW SALAD
 Categories: Salads
      Yield: 8 Servings
 
      3 oz Lemon gelatin
      3 oz Orange pineapple gelatin
      2 c  Boiling water
  1 1/2 c  Mountain dew
     20 oz Crushed pineapple
      1 c  Mini marshmallows
      2    Bananas; sliced
    1/2 c  Sugar
      2 tb Cornstarch
      1    Egg; beaten
      2 tb Margarine
      8 oz Cool whip
 
  Dissolve the gelatin in hot water in a 13 x 9 pan. Add the mountain
  dew. Drain the crushed pineapple, reserving 1 cup of juice. Add the
  pineapple to the gelatin. Add the marshmallows and sliced bananas.
  Put in fridge to thicken.  Mix the sugar, cornstarch, beaten egg,
  margarine and pineapple juice in a saucepan. Cook until thick,
  stirring constantly. Remove the pan from the heat and cool
  completely. Add the whipped topping and spread over set jello.
  Source: Beverly Hillbillies Cookbook
 
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