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Moo Goo Gaipan #3

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MOO GOO GAIPAN #3
 Categories: Chinese, Chicken
      Yield: 6 Servings
 
      1    Chicken breast

MMMMM----------------------DREDGING MIXTURE---------------------------
      2 ts Cornstarch
    1/2 ts Salt
    1/4 ts Pepper

MMMMM-------------------------THICKENER------------------------------
      2 tb Sherry
      3 tb Chicken broth
      2 tb Cornstarch

MMMMM---------------------OTHER INGREDIENTS--------------------------
      4 oz Mushrooms, sliced
      4 oz Pea pods, strings removed
      1    Clove garlic minced
      2    To 3 slices ginger root
           -minced
      2 tb Oil
 
  Skin & bone chicken, then dice.  Combine Dredge ingredients, dredge
  chicken in mixture to coat. Mix sherry, chicken broth and cornstarch
  to form paste. Heat oil in Wok (or fry pan)  Add garlic & ginger,
  stir-fry a few times. Add chicken, stir-fry 1 minutes. Add mushrooms
  and pea pods, stir-fry 2 - 3 minutes. Add sherry/broth/cornstarch
  paste to thicken. Serve with rice. ( a 4 oz can of button mushrooms
  can be used instead of the fresh. Use liquid in place of chicken
  broth).
 
MMMMM

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