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Monte Cristo
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Title: MONTE CRISTO
Categories: Sandwiches, Main dish
Yield: 6 Servings
1/2 c Butter; softened
2 ts Prepared mustard
12 sl White bread
6 sl Swiss cheese, cut in half
6 sl Cooked ham
3 Eggs; beaten
1/3 c Milk
Confectioners sugar and
Cherry preserves
In a small bowl beat together the butter and mustard until well
blended. Spread on one side of each slice of bread. for each
sandwich, top one slice of bread with half a slice of cheese, one
slice of ham, half a slice of cheese, and second slice of bread,
butter side down. In a medium bowl beat together the eggs and milk.
Dip each sandwich into the egg mixture. Brown both sides of the
sandwich on a lightly buttered griddle. Place on a cookie sheet and
bake in a 425 oven for 8 to 10 minutes. Slice each sandwich in half,
sprinkle with confectioners sugar, and top with preserves.
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