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Mom's Sweet Potato Casserole

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MOM'S SWEET POTATO CASSEROLE
 Categories: Miamiherald, Vegetables, Vegetarian, Ovolacto
      Yield: 8 Servings
 
      6 md Sweet potatoes
      2    Eggs; beaten
    1/4 c  Brown sugar
    1/4 c  Orange juice
      6 tb Butter; melted
      1 ts Salt
      1 ts Ground cinnamon
    1/4 ts Ground cloves
    2/3 c  Pecan halves

MMMMM-------------------------FOR SYRUP------------------------------
    1/4 c  Brown sugar
      2 tb Orange juice
      2 tb Butter
 
  Prehat oven to  375 degrees F.  Peel and boil sweet potaoes until
  soft; cool slightly.  Mash potaoes until creamy. Add eggs, brown
  sugarm orange juice, butter, cinnamon and cloves and mix well. Place
  in a lightly greased 2-quart casserole and smooth the top.  Set
  aside. IN a small saucepan over medium heat, warm brown sugar, orange
  juice and butter until melted. Arrange pcans on top of sweet potatoes
  and drizzle with syrup. Bake for 35 minutes,
  
  Nutritional info per serving: 324 cal; 4g pro, 37g carb, 19g fat
  ((51%)
  
  Source: The Complete Vegetarian column, Pam Smith O'Hara Miami Herald,
  11/16/96 format by Lisa Crawford, 7/14/96
 
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