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Mom's Nut & Date Cake

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MOM'S NUT & DATE CAKE
 Categories: Mom, Cakes
      Yield: 1 Cake
 
      4 c  Sugar
  1 1/2 c  Butter
      1 qt Pecan halves
      1 qt Dates, chopped
      3 c  Flour
           Eggs, as needed (5-7)
      2 tb Vanilla extract
 
  Prepare a large tube pan; line the bottom with brown paper and grease
  the pan and lining.  Preheat oven to
      275    degrees F.
  
  Cut butter and sugar together until it resembles cornmeal. Cover the
  pecans and dates with the flour (in large bowl); rub together so all
  pieces are well-floured.  Dump sugar and butter on top; mix. Break in
  whole eggs (fewest possible) until you have the a wet mass, but not a
  batter. Add vanilla extract, and pour into prepared cake pan. Bake
  until done, 1 - 1 1/2 hours.
 
MMMMM

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