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Mom's Lemon Krumkake

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MOM'S LEMON KRUMKAKE
 Categories: Cakes, Desserts, Holidays
      Yield: 1 Batch
 
      3    Eggs; well-beaten
    1/2 c  Sugar
    1/2 c  Butter
    1/2 c  Flour
      1 ts Lemon extract
 
  Add the sugar to the eggs and beat.  Melt the butter and add to the
  egg mixture, then the flour and lemon flavoring. Mix well until
  smooth.
  
  For variations: sherry or almond or vanilla may be used.
  
  DO NOT USE HIGH HEAT.
  
  Another delicious variation:  the Krumkake may be pinched closed at
  one end while still warm, then filled with fruit and whipped cream.
  Serve immediately.
 
MMMMM

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