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Mom's Cranberry Pie

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MOM'S CRANBERRY PIE
 Categories: Pies, Desserts, Fruits, Holiday
      Yield: 8 Servings
 
      2 c  Cranberries, fresh
    1/2 c  Sugar
    1/2 c  Pecans, chopped
      2 ea Eggs
      1 c  Sugar
      1 c  Flour
    1/2 c  Margarine, melted
    1/2 c  Shortening, melted
 
  Grease a 10" pie plate.  Spread cranberries over bottom of the plate
  and sprinkle with 1/2 c of sugar and the chopped nuts. Beat eggs
  well; add 1 c sugar gradually and beat till thoroughly mixed. Add
  flour, melted margarine, and melted shortening (Crisco), beating
  well. Pour batter over cranberries and bake at 325F degrees for about
  45 to 60 minutes -- till golden brown. Great w/vanilla ice cream! --
  from LaFawn Anderson
 
MMMMM

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