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Mom's Chocolate Chip Cookies

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MOM'S CHOCOLATE CHIP COOKIES
 Categories: Desserts, Biscuits, Chocolate
      Yield: 24 Servings
 
      1    Yellow Cake Mix *
    1/2 c  Butter, Softened
      1 ts Vanilla
      2    Eggs
      6 oz Chocolate Chips
    1/2 c  Walnuts, Chopped
 
  * Betty Crocker Super Moist Yellow Cake Mix - works best.
  ~------------------------------------------------------
  ~------------- ~-- Pre-heat oven to 350øF.  Mix 1/2 of the cake mix
  with the butter, eggs and vanilla until smooth. Add the remaining
  mix, chocolate chips and nuts. Drop by teaspoon onto an ungreased
  cookie sheet about 2 inches apart. Bake 10-12 minutes (centers will
  be soft). Cool slightly before removing from the pan. Do not leave on
  cookie sheet for too long as the cookies will continue to bake and
  become hard instead of soft and chewy.
  ~------------------------SIMPLIFIED
  VERSION------------------------------- 1 ea.: Cake Mix as above, 1 t
  Vanilla, 1/4 c Vegetable Oil, 5 oz Chocolate Chips, 1 Egg, 1/2 c
  Walnuts, Chopped. Mix as above. If too stiff add a second egg. Bake
  at 375 degrees for 10-12 minutes on ungreased cookie sheet. Cool
  slightly before removing. If all else fails use the recipe on the
  back of the chocolate chip bag. From: Syd's Cookbook.
 
MMMMM

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