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Mom's Baked Beans

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MOM'S BAKED BEANS
 Categories: Entrees, Legumes, Mom
      Yield: 4 Servings
 
           Ham chunks (or bacon)
           Ketchup (or tomato paste)
           Mustard
           Onions, pearl
           Liquid smoke
           Brown sugar
           Pork and beans (canned)
 
  To lots of ham chunks, add some ketchup, a little mustard, and plenty
  of onions.  Add several dashes of liquid smoke and some brown sugar,
  also the canned beans. Might need a little vinegar and salt. Mix in
  pan; should be pretty soupy.  Bake at 325 degrees until done, about
  an hour.
  
  Vicki's note:  Use the leftover sauce from her ginger-barbecued
  chicken.
 
MMMMM

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