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Mock Crackling Bread

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MOCK CRACKLING BREAD
 Categories: Breads
      Yield: 9 Servings
 
      1 c  Yellow cornmeal
      1 c  All purpose flour
      1 tb Sugar
      1 tb Plus 1 ts baking powder
    1/2 ts Salt
  1 1/2 c  Milk
    1/4 c  Shortening, melted
      1    Egg, beaten
     10    Slice bacon, cooked/crumbled
           Creole Celery Sauce
 
  Combine first six ingredients, add milk, shortening, and egg mixing
  well. Stir in bacon.  Pour batter into a well greased 8 inch square
  pan. Bake at 425 degrees for 25 minutes or until lightly browned. Cut
  into squares, and serve with Creole Celery Sauce.
 
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