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Mocha Chocolate Chip Cheesecake

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MOCHA CHOCOLATE CHIP CHEESECAKE
 Categories: Cakes, Desserts, Cheesecakes
      Yield: 10 Servings
 
  2 1/4 c  Graham Cracker Crumbs
     12 oz Seimi Sweet Choc.Chips *
  2 1/3 c  Butter, melted **
    1/2 c  Milk
      4 ts Instant Coffee
      1 ea Env. Unflavored Gelatin
     16 oz Cream Cheese, Softened
     14 oz Sweetened Condensed Milk
      2 c  Heavy Cream, Whipped
      1 c  Chocolate Chips *
 
  *     Cholcolate chips should be the Little Bits chocolate Chips and
  they
        are to be devided into 2 separate cups.  Set aside. ** Butter
  is to be melted and then cooled to room temperature.
  ~------------------------------------------------------
  ~------------------ In large bowl, combine grham cracker crumbs, 1
  cup little bits chocolate chips and butter, mix well. Pat firmly into
  9-inch springform pan, covering bottom and 2 1/2-inches up sides.
  Set aside. In small saucepan, combine milk and instant coffee,
  sprinkle gelatin on top. Set aside for 1 minute. Cook over low heat,
  stirring constantly until gelatin and coffee dissolve. Set aside.  In
  large bowl, beat cream cheese until creamy. Beat in sweetened
  condensed milk and gelatin mixture. Fold in whipped cream and
  remaining 1 cup of little bits chocolate chips. Pour into prepared
  pan. Chill until firm (about 2 hours). Run knife around edge of cake
  to separate from pan, remove rim. Makes 1 9-inch Cheesecake
 
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