Home - By Category - Recipe - Beef Page 5 | Ground Meat Page 1 | Mexican Page 4 | Try Page 1

Mexican Patties

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MEXICAN PATTIES
 Categories: Beef, Ground meat, Mexican, Try
      Yield: 4 Servings
 
      1 lb Ground beef
      1 c  Pretzel crumbs
    1/2 c  Chopped onion
      4 oz Can green chiles
           -deseeded and chopped
      2 tb Chorizo sausage, chopped
      1 tb Chili seasoning
      2    Cloves garlic, crushed
      8 oz Monterey Jack Cheese
      2    Green peppers
 
  Preheat oven to 375F. Combine all ingredients, except cheese and the 2
  green peppers, in a medium bowl until well blended. Make 10 meatballs
  with a 1 inch cube of Jack cheese in the center of each. Cut peppers
  into quarters and remove seeds. Place meatballs into the center of
  each pepper and bake 20-30 minutes.
  
  Serves 4-6.
  
  Source: The back of the Bachman's Pretzel Bag
  
  * The Polka Dot Palace BBS 1-201-822-3627. Posted by LISA
 
MMMMM

Display Recipe for Import.