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Mexican Fudge

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MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: MEXICAN FUDGE
Categories: Appetizers, Cheese/eggs
Yield: 1 Servings

1 lb Monterey Jack cheese with
Jalapeno pepper
1 lb Cheddar cheese
1 cn Evaporated milk (13 oz.)
2 Eggs
3 tb Flour

Grate cheese and lay in greased 9" x 13" pan. Beat milk, eggs, and
flour together, pour over cheeses. Bake 40 minutes at 350 degrees F.
Cut into squares or diamonds, serve hot or cold.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Appetizers Page 10 | Cheese/eggs Page 3

Mexican Fudge

Mexican Fudge, Appetizers, Cheese/eggs