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Menage A Trois

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MENAGE A TROIS
 Categories: Seafood
      Yield: 2 Servings
 
MMMMM--------------------------STEP ONE-------------------------------
      4    Fillet of sole; pat dry
     10    Small scallops
    3/4 c  Crab meat
    3/4 c  Small cooked shrimp
    1/2 c  Monterey Jack cheese; grated

MMMMM--------------------------STEP TWO-------------------------------
    1/2 c  Butter
      2    Egg yolks
      1 tb Lemon juice
    1/2 ts Dry mustard
    1/8 ts Salt

MMMMM-------------------------STEP THREE------------------------------
      2 tb Parsley; chopped
           Paprika
 
       In buttered au gratin dishes, place one filet on bottom, top with
  scallops, crab, shrimp, cheese, and second filet. Set aside. Melt
  butter. Place remaining ingredients in bowl. With mixer on high,
  slowly add butter in steady stream until sauce is thickened and
  creamy. Pour sauce over fillets and bake at 450^ for 10 to 15
  minutes. Sprinkle parsley over stuffed fillets and dust with paprika.
  Source: Cooking In The Nude--Quickies, c1984
 
MMMMM

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