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Melon Balls In Watermelon Sauce

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Title: MELON BALLS IN WATERMELON SAUCE
Categories: Desserts, Fruits
Yield: 8 Servings

1/4 sm Watermelon
1/2 c Sugar
2 tb Light rum
1 c Cantaloupe balls
4 c Honeydew melon balls

Cut watermelon into cubes; press cubes through a strainer or food
mill to make 2 cups juice.

Combine watermelon juice, sugar, and rum in a large bowl; stir until
sugar dissolves. Add melon balls; tossing well. Cover and chill 2
hours or overnight.

SOURCE: Southern Living Magazine, August, 1979. Typed for you by Nancy
Coleman.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Desserts Page 17 | Fruits Page 6

Melon Balls In Watermelon Sauce

Melon Balls In Watermelon Sauce, Desserts, Fruits