Meal-Master-Recipes.com TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Main Dish Page 15 | Seafood Page 6 | Mexican Page 3
Home - By Category - Recipe - Main Dish Page 15 | Seafood Page 6 | Mexican Page 3

Mel's Huachinango Veracruz

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: MEL'S HUACHINANGO VERACRUZ
Categories: Main dish, Seafood, Mexican
Yield: 3 Servings

-Melanie Miguel MJNT73C
1 1/2 lb Red snapper
4 Roma tomatoes
1 Med. onion; diced
2 Garlic cloves; minced
2/3 c Fresh parsley; minced
3 tb Olive oil
Salt/coarsely ground pepper
1 Lemon or lime

(Red Snapper, Veracruz style) Heat oven to 375F. In a large piece of
aluminum foil, place the snapper. Pour the oil over the top, and then
place the other ingredients over that, except for the lemon or lime.
Bake for 45 minutes. Let stand unopened for 15 minutes. Open &
squeeze the lime over it. FROM MELANIE MIGUEL

MMMMM

Display Recipe for Import.


 

Search Recipes

1) Search by Title

2) Search Full Text

 
 Search mode: "AND" "OR"

 

TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Main Dish Page 15 | Seafood Page 6 | Mexican Page 3

Mel's Huachinango Veracruz

Mel's Huachinango Veracruz, Main Dish, Seafood, Mexican