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Meat Loaf (Betty Crocker)

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MEAT LOAF (BETTY CROCKER)
 Categories: Main dish, Meats
      Yield: 6 Servings
 
  1 1/2 lb Ground  turkey
      1 c  Milk
      1 t  Chopped Fresh -or-
    1/4 t  Dried Sage leaves (May be
           -replaced With Thyme)
    1/8 t  Garlic powder -or-
      1    Clove Garlic, finely chopped
    1/2 t  Salt
    1/2 t  Dry mustard
    1/4 t  Pepper
      3 ea Slices of bread torn into
           -Small pieces -or-
    1/2 c  Dry Bread crumbs -or-
    1/4 c  Quick cooking oats
      1 ea Egg
      1 tb Worcestershire Sauce
    1/8 t  Garlic powder
      1 sm Onion
    1/2 c  Ketchup, chili sauce -or-
    1/2 c  Barbecue sauce
 
  Heat oven to 350 F. Mix all ingredients except ketchup. Spread
  mixture in loaf pan, 8 1/2 X 4 1/2 X 2 1/2 or 9 X 5 X 3 inches, or
  shape loaf in rectangular pan, 13 X 9 X 2 inches. Spoon ketchup over
  top. Bake 1 to 1 1/4 hours or until done. Remove from pan. 6
  servings; 375 calories per serving.
  
  To Microwave: Prepare as directed - except shape into 6 small loaves.
  Place in rectangular microwavable dish, 11 X 7 X 1 1/2 inches. Cover
  with waxed paper and microwave on high 14 to 17 minutes, rotating
  dish 1/2 turn after 7 minutes. Let stand on flat, heatproof surface
  (not wire rack) 5 minutes.
 
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