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Maude's Green Salad

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MAUDE'S GREEN SALAD
 Categories: Diabetic, Salads, Vegetables, Side dish, Cheese
      Yield: 10 Servings
 
    1/2    Head Iceberg lettuce;
    1/2    Head boston lettuce;
    1/2    Head chicory;
    1/2 lb Spinach;
    1/2    Head Romaine lettuce;
      5 tb Lo-cal Italtan dressing;
      1 tb Parmesan cheese
 
  Rinse and crisp the salad greens.  Break iceberg lettuce into
  bite-size pieces.  Carefully pat iceberg dry on towel. Place in large
  plastic bag. Add 1 tb Italian dressing. Shake lightly until all
  leaves are covered. Place in strip on medium platter or plate. Repeat
  with each green. Sprinkle lightly with Parmesan cheese. Food Exchange
  per serving: NEGLIGIBLE CAL: NEGLIGIBLE
  
  Source: The Complete Diabetic Cookbook by Mary Jane Finsand Brought
  to you and yours by Nancy O'Brion and her Meal-Master
 
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