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Matzo Meal Doughnuts

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      Title: MATZO MEAL DOUGHNUTS
 Categories: Kosher, Desserts, Breads
      Yield: 1 Servings
 
    2/3 c  Water
    1/3 c  Shortening
      1 c  Matzo meal
      1 tb Sugar
      3    Eggs
    1/4 ts Salt
 
  Boil fat, water, sugar and salt.  Add the matzo meal, stirring well.
  Let mixture boil for a second.  Remove from fire and beat well. Add
  eggs one at a time beating well after each addition. Take bits of the
  dough into well greased hands and roll into balls 2 inches in
  diameter. Dip finger in water and make a hole through the center of
  erach ball. Place on a greased pan and bake at 375 - 400 F. for 1 hr.
  Roll in Confectioners' sugar while hot.
 
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