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Margarita Pie

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MARGARITA PIE
 Categories: Pies
      Yield: 8 Servings
 
  1 1/2 c  Pretzels, finely crushed
  1 1/3 c  Sugar
    1/2 c  Butter, melted
      1    Lime, zested (outer green
           -part grated off)
    1/2 c  Lime juice, freshly squeezed
     14 oz Can sweetened condensed milk
      2 tb Gold tequila
      2 tb Triple sec
      1 c  Heavy cream, whipped
      2    Drops green food coloring
           -(optional)
    1/2 c  Heavy cream, whipped
     12    Pretzels
     12    Mint leaves
 
  In a medium bowl place the crushed pretzels, sugar, and melted
  butter. Mix the ingredients together well and press them into a 9"
  buttered pie pan. Chill the crust in the refrigerator for 1 hour.
  
  In another medium bowl place the lime zest, lime juice, sweetened
  condensed milk, tequila, and triple sec. Mix the ingredients together.
  
  Fold in the 1 cup of heavy cream, whipped, and the green food
  coloring. Pour the mixture into the pie crust. Freeze the pie for 4
  hours.
  
  Decorate the pie with the 1/2 cup of whipped cream, pretzels, and mint
  leaves.
  
  Food & Wine RT [*] Category 5, Topic 9 Message 65 Fri Jan 01, 1993
  PETCHY [Court.Jester]        at 21:04 EST
  
  MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253,
  GT Cookbook echo moderator at net/node 004/005
 
MMMMM

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