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Make-ahead Lemonade Base & Fruit Variations

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MAKE-AHEAD LEMONADE BASE & FRUIT VARIATIONS
 Categories: Beverages, Fruits, Ice cream
      Yield: 1 Servings
 
           For a refreshing glass of
           Old-fashioned lemonade, in a
           Tall glass stir together 1/2
           Cup of the Make-Ahead
           Lemonade Base and 1/2 cup
           Cold water.  Add ice cubes
           And serve.

MMMMM-----------------------LEMONADE-BASE----------------------------
  2 1/2 c  Water
  1 1/4 c  Sugar
    1/2 ts Finely shredded lemon peel
  1 1/4 c  Lemon juice
 
  For a refreshing glass of Old-fashioned lemonade, in a Tall glass stir
  together 1/2 Cup of the Make-Ahead Lemonade Base and 1/2 cup Cold
  water. Add ice cubes And serve. FOR SUGAR SYRUP, in a medium saucepan
  heat and stir water and sugar over medium heat till sugar is
  dissolved. Remove from heat and cool about 20 minutes. Add lemon peel
  and lemon juice to the sugar syrup.  Pour into a covered jar and
  chill. Store lemonade base in the refrigerator for up to 3 days. Use
  to make the Lemon Sherbet Float, the Strawberry lemonade slush or the
  Tropical Lemon Iced Tea. Makes about 5 cups of lemonade base. LEMON
  SHERBET FLOAT (Sippable sherbet with a sweet and tangy lemon
  taste--): For each serving, place 1 or 2 small scoops lemon sherbet
  in a tall glass. Pour 1/2 cup carbonated water over the sherbet.
  Sprinkle with fresh raspberries or blueberries, if desired. Serve
  immediately. (187 calories) STRAWBERRY-LEMONADE SLUSH (Two
  summer-fresh tastes in one--): For each serving, in a blender
  container combine 1/2 cup fresh or frozen unsweetened strawberries,
  1/3 cup Make-Ahead Lemonade Base, and 1 tablespoon sugar. Blend till
  smooth. With blender running, add about 1 cup ice cubes, one at a
  time, through opening in lid till strawberry mixture becomes slushy.
  Pour into a tall glass. Garnish slush with a fresh strawberry half,
  if desired. Serve immediately. (198 calories) ~--
 
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