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Maccheroni Arrosto (Baked Macaroni)

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: MACCHERONI ARROSTO   (BAKED MACARONI)
 Categories: Italian, Pasta
      Yield: 4 Servings
 
      4    Cloves garlic;- chopped
      1    Sprig rosemary;- chopped
    1/4 c  Butter
    3/4 c  Ground beef
      1 ts Flour, all-purpose
    1/2 c  Dry white wine
      4    Canned tomatoes;- put thru
           -processor
           Salt and pepper
    3/4 c  Beef broth
     12 oz Pasta
    1/4 c  Parmesan cheese;- grated
 
  Fat grams    per serving:              Approx. Cook Time: 1:00 Chop
  garlic and rosemary.  Heat butter in saucepanand add ground beef,
  flour, garlic and rosemary. Brown 3 minutes over medium heat. Turn
  heat to high, add wine and allow to evaporate, stirring continually.
  Add tomatoes, salt and pepper. Stir in stock, cover and simmer 30
  minutes. Boil pasta al dente, drain and arrange in layers with the
  sauce and a sprinkling of parmesan in a buttered ovenproof dish.
  Cover the final layer with a few pieces of butter and bake 20 minutes
  at 375. Recipe By : "The great Italian Cookbook" Italian Academy of
  Cookery Source: The Great Italian Cookbook
 
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