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Long-grain & Wild Rice/1i02

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Title: LONG-GRAIN & WILD RICE/1I02
Categories: Grains, American, Side dish
Yield: 6 Servings

1/4 lb Butter
1 1/2 c Rice-long grain
1/2 c Rice-wild
1 c Onions-chopped
1 qt Chicken broth

Fat grams per serving: Approx. Cook Time: 00:30 Melt
butter in saucepan w/ tight-fitting lid. Pour off half & reserve. To
remainder, add both rices & the onions. Shake pan until all grains
are coated w/ butter. Add stock. Bring to simmer & cook 20-25 min. or
until all stock is absorbed. Add reserved melted butter & toss w/
fork.

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TopicViewer Portal | Recipe Archive Home - By Category - Recipe - Grains Page 1 | American Page 1 | Side Dish Page 3

Long-grain & Wild Rice/1i02

Long-grain & Wild Rice/1i02, Grains, American, Side Dish