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Long Island Iced Tea

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: LONG ISLAND ICED TEA
 Categories: Beverages
      Yield: 6 Servings
 
    1/2    Shot Tequila
    1/2    Shot Vodka
    1/2    Shot Gin
    1/2    Shot Rum
      3    Shots Coca Cola
    1/2    To 1 shot Sour Mix (or Tom
           -Collins Mix or Whiskey Sour
           -Mix)
 
  SOURCE: Natl Cooking Echo 18 Jun 90
  
  Contributed to the echo by: Sallie Austin
  
  Put all in a glass and stir and watch out. Not my idea of a way to
  consume alcohol (I would prefer too much wine or champagne ),
  but I believe this was the recipe. Does taste close to iced tea
  though... ~-Michelle M. Bass
  
  My boyfriend is a "working manager" of a bar here... i.e., he
  bartends. He said to add these to the preceding ingredients:
  
  1/2 shot 151 Rum (in addition to the regular rum) 1/2 shot Triple Sec
  or Cointreau
  
  I only tried one of these... I agree with Michelle... at least with
  wine or champagne it requires a few hours of sipping before you pass
  out, instead of a few minutes .
  
  BTW- I just asked Jim if he was sure that both 151 and regular rum
  were used, and why... he said "to hurt people". Good enough reason for
 
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