Home - By Category - Recipe - Main Dish Page 14 | Fish Page 4 | Appetizers Page 9 | Microwave Page 2

Lobster Tails

A Searchable Archive of Meal-Master Recipes

MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: LOBSTER TAILS
 Categories: Main dish, Fish, Appetizers, Microwave
      Yield: 4 Servings
 
      4    8 oz lobster tails, frozen
      2 tb Melted butter or margarine
 
  1. Place frozen lobster tails in a shallow, 1 1/2-quart, heat-
  resistant, non-metallic baking dish. Face meatiest part of lobster
  tails toward the outside of the dish. 2. To thaw lobster tails heat,
  uncovered, in Microwave Oven 3 1/2 minutes. Let stand at room
  temperature 10 minutes. 3. With a sharp, heavy knife, open shell on
  underside of tail and brush with melted butter. 4. Heat, uncovered,
  in Microwave Oven 7 minutes or until lobster flesh is opaque and the
  shells are red.
 
MMMMM

Display Recipe for Import.