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Lo Cal Lemon Sherbet

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: LO CAL LEMON SHERBET
 Categories: Diabetic, Desserts, Snacks, Kids
      Yield: 16 1/2 c serv
 
      6 oz Unsweetened lemonade con-
           Centrate
      3 tb Granulated fructose
    1/4 ts Salt
      2 tb Lemon rind
      3 c  Evaporated skim milk well
           Chilled
 
  Combine all ingresients in a large bowl and beat well. Receipe can be
  frozen in an ice cream maker or by dividing into 2 freezer trays and
  freeze until mushy. Pour into a large bowl and beat well. Repack into
  a container and freze until firm. Calories per 1/2 c serving 51
  exchange 1 fruit
  
  source:diabetic desssert cookbook
  
  Reformated by You and Yours via Nancy O'Brion and her Meal Master
 
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