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Lemon-garlic Chicken

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: LEMON-GARLIC CHICKEN
 Categories: Crockpot, Poultry
      Yield: 6 Servings
 
      3 lb Chicken
    1/2 c  Lemon juice
    1/2 c  Garlic cloves; crushed
      1 ts Seasoned salt
      1 ts Poultry seasoning
      2 ds Tabasco
      1 c  White wine
 
  Skin and cut up chicken.  Combine with other ingredients in crockpot.
  Set on low.  Upon return from work, debone chicken. Serve over rice.
  If you freeze chicken pieces separately, and mix up other ingredients
  the night before, you can dump it all together quickly in the
  morning. And if you start with frozen chicken it doesn't fall apart.
 
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