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Joan's Zucchini Dish

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      Title: JOAN'S ZUCCHINI DISH
 Categories: Vegetables, Side dish
      Yield: 8 Servings
 
      2 md Size zucchini diced
      1 lg Red bell pepper sliced
      1 lg Green bell pepper sliced
      1 lg Onion sliced
      1 ts Curry powder
           Salt and pepper
      2 tb Honey
           Optional:
      1    Sm box mushrooms sliced
 
  Saute onion and pepper in a small amount of oil or butter in pan until
  crisp tender. Add zucchini and continue to cook until zucchini is
  tender but not soft. Season with curry, salt and pepper. Stir in a
  bit of honey to sweeten as desired. If using mushrooms, saute with
  the onion and peppers. Mixture should fit a 2 quart casserole. Reheat
  as needed. Flavors really blend nicely together and improves with
  age. Great with poultry.
 
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