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Jim's Sweet-sour Yams

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: JIM'S SWEET-SOUR YAMS
 Categories: Vegetables, Microwave
      Yield: 8 Servings
 
      2 cn Cut yams (sweet potatoes)
           - in light syrup (16 oz ea)
      1 cn Chunk Pineapple in natural
           - juice (20 oz)
      3    Kiwi fruit
      1 c  Raisins
      2 tb Butter
      2 tb Brown sugar
      1 tb Corn starch
 
  Drain liquid from pineapple chunks and sweet potatoes into 2-quart
  microwavable pan.
  
  Peel Kiwi fruit, cut into quarters, length-wise, and slice thinly. Cut
  pineapple chunks into quarters.
  
  Add brown sugar and corn starch to liquid in pan; mix well. Add
  butter and raisins.  Microwave at 60% for 3 minutes, or until butter
  is melted; mix well.
  
  Add pineapple and Kiwi fruit.  Microwave at 80% for 5 minutes. Mix
  well. Microwave at 80% for 5 minutes more, or until sauce begins to
  thicken.
  
  Add sweet potatoes.  Mix well, but gently, so as not to break up
  potatoes. Microwave at 80% for 5 minutes.
  
  Let stand 3 minutes; stir before serving.
  
  Created by Jim Speerbrecher on Nov. 24, `93
 
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