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Jim's All Bran Bread

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: JIM'S ALL BRAN BREAD
 Categories: Breads
      Yield: 4 Servings
 
      4 oz All bran cereal
     12 oz Tea, hot and strong
      1    Egg
     12 oz Cake and pastry flour
      1 ts Baking powder
      6 tb Golden Syrup
     12 oz Mixed dried fruit
      1 pn Salt
 
  In a large bowl, mix dried fruit and All Bran.  Pour hot tea over this
  mixture and let stand, covered, overnight. In the morning, add egg,
  flour, salt and syrup, and mix. Divide between 2 well greased loaf
  pans. Bake in a 350 degree oven for 40-60 minutes. Leave to cool
  slightly in pans and then turn out. Will taste better if tightly
  wrapped and put in tins - almost resembles a malt loaf.  Serve sliced
  and buttered.
 
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