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Japanese Soy-vinegar Dressing

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      Title: JAPANESE SOY-VINEGAR DRESSING
 Categories: Salads, Sauces
      Yield: 1 Servings
 
      1 tb Light soy sauce
      2 tb Rice vinegar
      3 tb Dashi (Japanese stock)
    1/2 ts Grated fresh ginger
 
  This is a basic vinaigrette-style dressing that works well with
  shredded vegetables.
  
  IN A BOWL, whisk together the ingredients. Toss with salad
  ingredients and serve chilled or at room temperature. Makes 3/4 Cup
 
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