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Japanese Pickles

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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: JAPANESE PICKLES
 Categories: Condiments, Misc
      Yield: 6 Servings
 
      4    Japanese cucumbers
           -- thinly sliced, OR...
      3    -standard cucumbers,
           -- peeled and sliced
      1    Red onion; thinly sliced
    1/2 c  Rice vinegar
      2 ts Rice syrup
    1/4 ts Salt
      3    Fresh red chili peppers
           -- seeded
      2 tb Fresh cilantro
 
  Combine all ingredients and refrigerate. Serve as a compliment to
  grilled or spicy foods, or with chicken or fish.
  
  Nutritional Info Per Serving: Protein: 1 gr. (11%); Carbohydrates: 10
  gr. (84%); Fat: .3 gr. (5%); Calories: 42; Sodium: 94 mg.;
  Cholesterol: 0 mg.
  
  Exchanges: 2 vegetable
  
  Copyright Whole Foods Market, 1995, wfm@wholefoods.com
  (http://www.wholefoods.com/wf.html) Reprinted with permission from
  Whole Foods Market Meal-Master compatible format courtesy of Karen
  Mintzias
 
MMMMM

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